A New Greek Experience.
We believe a great meal is a journey. It begins with the sun-drenched flavours of the Aegean—creamy feta, wild oregano, and the zing of a fresh lemon. Then, we take it further.
We expertly fuse these vibrant Greek roots with global culinary inspiration, creating dishes that are both comfortingly familiar and thrillingly new. But the true heart of our menu lies in our premium meat cuts. Each steak is sourced from the world's finest grasses, perfectly aged, and grilled to sublime tenderness.
Imagine the zest of a lemon-herb marinade enhancing a succulent ribeye, or a delicate Wagyu stripling paired with one of our finest Greek or International red wines.
This is where robust flavour meets refined artistry.
This is more than a meal. This is food at its best.
Let our Sommelier choose the right wine for you.
We are wine & spirits enthusiasts and exceptional wine lovers. Thus, we have chosen to become Sommeliers ourselves and also train our staff.
We selected what we also would drink, what we love and what we can guarantee. Our wine list is made with care and knowledge. Season by season we try to have one of the best selections for our guests; wine drinkers, wine lovers, experts and completely wine freaks.
